Highline Vail, a DoubleTree by Hilton
Listing Expires on 06/16/2021
What you will be doing
In this role, you will deliver Excellent service to our guests in a timely and friendly manner. Organize tables, action stations, buffets, and carts for service. Communicate any additional meal requirements or special requests to the kitchen. Ensure courses are properly served and cleared in a timely fashion. Manage the presentation of tableware so that it is accessible and appealing to the guests. Monitor cleanliness and proper sanitation of tables, stations and service areas. Other duties as assigned as needed.
Requirements include basic reading, writing and Food & Beverage experience preferred. You may be required to work nights, weekends, and/or holidays. This job requires ability to perform the following: regularly lift and/or move up to 25 pounds, frequently standing up and moving about the work area, frequently handling objects and equipment to maintain the facility, frequently bending, stooping and kneeling, frequently working in areas of high temperatures around heavy equipment.
Education & Experience
High school diploma or general education degree (GED); or equivalent combination of education and experience.
One to three months related experience and/or training.
- Medical / Dental / Vision
- Short Term Disability / Long Term Disability / Life Insurance
- 401k – 4% Match
- Paid Vacation Days / Paid Sick Days
- Company Travel Discounts
An Equal Opportunity Employer
We provide equal opportunity without regard to race, color, national origin, religion, sex, age, marital status, or disability.