Valentine’s Day Dinner at Stoke & Rye

Event date: This event has already passed.

Celebrate your love with a delicious 3-course dinner at Stoke & Rye on Tuesday, Feb. 14^th.

Priced at $112 per person, entrée options include Pan Seared Butter Herbed Colorado Bass or Tamarind Braised Short Rib. End the evening with a decadent dessert platter featuring Pecan Pie, Carrot Cake & Bread Pudding.

Stoke & Rye will also be pouring several Valentine’s cocktails from Feb. 10^th-14^th, including the Lady in Pink, a chocolate strawberry martini.

For more information or to make reservation, please visit www.stokeandrye.com.