CMC Responds: Preparing a Plan for Limited Reopening of Restaurants

Event date: This event has already passed.

Join CMC for a brief presentation followed by questions and answers about what reopening guidelines for restaurants might involve as Coronavirus restrictions are eased. How to prepare a plan so that you are ready to meet these guidelines quickly so that you can reopen without any additional time lost. Also covered will be ideas on how to increase business during the current order allowing only takeout and delivery.

Register today by searching for “COVID: Preparing a Plan for Limited Reopening of Restaurants” here.

Presented by Amy Hausman.

More information can be found at coloradomtn.edu/event/covid-preparing-a-plan-for-limited-reopening-of-restaurants/